Zvishongedzo zvemichina yekurima - foshoro yehunyanzvi yegejo
Foshoro yegejo chinhu chakakosha chakagadzirirwa michina yemazuva ano yekurima, yakagadzirwa nesimbi yakasimba uye tekinoroji yepamusoro, ichivavarira kupa mhinduro dzinoshanda, dzakasimba, uye dzakavimbika dzekurima ivhu. Inogona kupwanya ivhu rakamanikana, kutenderedza gomo revhu, kufukidza zvasara, uye kugadzira nzvimbo yakatetepa uye yakasununguka yekudyara, inova chishandiso chakakosha chekuvandudza mhando uye kushanda zvakanaka kwemabasa ekurima.
Kuramba kwakanaka uye simba rekupfeka
Musoro wefoshoro nemupendero wepamusoro zvakagadzirwa nesimbi inodzivirira kupera simba kana kuti zvinoitwa nenzira dzakakosha dzekupisa, dzine kuomarara kwakanyanya uye kusapera kwakasimba, zvichiita kuti nguva yadzo yebasa iwedzere zvakanyanya muvhu rine jecha nerakaoma.
Chimiro chose chakasimba, chine simba rekudzivirira kurovera, chinokwanisa kutsungirira mutoro unongoerekana wauya kubva munzvimbo dzakaoma uye zvipingamupinyi zvakavanzika, zvichideredza njodzi yekushanduka-shanduka uye kutyoka.
Dhizaini yemakanika emvura yakagadziriswa
Kukombama kwenzvimbo yefoshoro kwakaongororwa uye kwakaedzwa nesainzi, ivhu riine simba rakanaka kwazvo rekupinda uye rinodzivirira kurima zvishoma.
Ivhu rinokwira, rinotenderera uye rinopwanyika zvakanaka pamusoro pefoshoro, richifukidza zvakanaka. Mushure mekurima, pamusoro paro pachava pati sandara uye maburi evhu anenge akanaka, izvo zvinoita kuti hunyoro hurambe huripo.
Kuchinjika kwakakura
Tinopa mhando dzakasiyana-siyana (dzakadai sefoshoro yechisel, foshoro yemiseve, foshoro yegrid, nezvimwewo) uye saizi dzinogona kugadziriswa kuti dzienderane nemhando dzemuno nedzekunze uye mhando dzemafuremu egejo (akasungirirwa, akasungirirwa zvishoma, akadhonzwa).
Chimiro chekuisa chakajairika, chiri nyore uye chinokurumidza kupatsanura nekutsiva, kuchengetedza nguva uye kuchengetedza basa.








